Session on nutrition for the Grade III to VII students

The Oxford School, Trivandrum, a pioneer in the field of hybrid education, conducted a session on nutrition for the students from grade 3 to 7 on 18th July 2022. One of our parents, Dt.Suhana S., Clinical Nutritionist, empowered the students with her valuable presentation on the ‘Right Plate’ strategies. As the session came to an end, Dr.Abdul Salam, the Principal, Oxford School Trivandrum, felicitated the guest with the memento and reminded the children that the objective of this event is to encourage people particularly students to have a balanced diet and to avoid unhealthy foods to reduce obesity, malnutrition and non-communicable diseases.